I am no cook, I usually go for micro meals, take away and beans on toast but this was easy to make and well worth the extra effort.
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| The ingredients minus the potatoes |
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| The mustard seeds, ground fresh ginger and spices |
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| Coriander |
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| Tomatoes |
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| Spinach |
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| Potatoes |
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| The mustard seeds, sunflower oil and spices |
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| In with the potatoes |
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| Add the vegetable stock and simmer |
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| Add in the tomatoes and coriander |
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| I chose to add some spinach here too |
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| Looks, smells and tastes delicious |
